Work

Evidence review of the food contents on carbohydrate and fats shelves of the food pyramid

Year: 2015

Type: report

Source: Lenus, The Irish Health Repository (Dr Steevens Hospital Library)

Authors: Anne McCarthy, Jean Long

Language: English

Topic: Nutrition, Health, and Society Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2279389923

Cites: 12

Cited by:

Related to: 10