Work

Pectinesterase and pectin in commercial citrus juices as determined by methods used at the Citrus Experiment Station

Year: 1955

Type: article

Authors: A. H. Rouse, C. D. Atkins

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2281745832

FWCI:

Cites:

Cited by: 134

Related to: 10