Work

The Sodium to Potassium Ratio in U.S. Adults, 2011-2012

Year: 2015

Type: article

Source: Journal of the Academy of Nutrition and Dietetics

DOI: 10.1016/j.jand.2015.06.147

Authors: R. Bailey, E. Parker, D. Rhodes, J. Clemens, A. Moshfegh, C. Weaver

Institutions: Purdue University West Lafayette, Agricultural Research Service, United States Department of Agriculture, Beltsville Agricultural Research Center

Language: English

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2282991360

FWCI:

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