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La proximité et la collaboration scientifique dans l'industrie mondiale du vin

Year: 2014

Type: article

Source: Revue des oenologues et des techniques vitivinicoles et oenologicques: magazine trimestriel d'information professionnelle

Authors: Lorenzo Cassi, Andrea Morrison, Roberta Rabellotti

Language: French

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2284406409

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