Work

Processing effect on saponins of rajmash beans (Phaseolus vulgaris)

Year: 2014

Type: article

Source: Current Advances in Agricultural Sciences(An International Journal)

Authors: Hina Vasishtha, R. P. Srivastava

Language: English

Topic: Phytochemical Studies and Bioactivities

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2284597887

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