Work

Impacts of climate change on water-, food-, vector- and rodent-borne diseases

Year: 2008

Type: book-chapter

Abstract: This chapter, The Impacts of Climate Change on Water-, Food-, Vector-, and Rodent-Borne Diseases, is from the book Human Health in a Changing Climate: A Canadian Assessment of Vulnerabilities and Adaptive Capacity edited by Jacinthe Séguin.

Source: HARVEST (University of Saskatchewan)

Authors: Dominique Charron, Manon Fleury, L. Robin Lindsay, Nicholas H. Ogden, Corinne J. Schuster‐Wallace

Language: English

Topic: Climate Change and Health Impacts

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W2285156858

FWCI: 2.106

Cites: 160

Cited by: 8

Related to: 10