Work

Characterization of natural isolate Lactococcus lactis subsp. lactis BGMN1-5, a strain producing two bacteriocins, cell wall-associated proteinase and showing clumping phenotype

Year: 1999

Type: article

Authors: O. Gajic, Milan Kojić, A. Banina

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2286048117

FWCI: 0.99

Cites:

Cited by: 28

Related to: 10