Work

Hypolipidemic Activity of Peony Seed Oil Rich in α‐Linolenic, is Mediated Through Inhibition of Lipogenesis and Upregulation of Fatty Acid β‐Oxidation

Year: 2016

Type: article

Source: Journal of Food Science

DOI: 10.1111/1750-3841.13252

Authors: Jianhui Su, Chaoyang Ma, Chengxiang Liu, Chuanzhong Gao, Rongjing Nie, Hongxin Wang

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Fundamental Research Funds for the Central Universities

Award: G1585025563

OpenAlex ID: W2288331010

FWCI: 3.537

Cites: 51

Cited by: 63

Related to: 10