Work

Global and regional health effects of future food production under climate change: a modelling study

Year: 2016

Type: article

Source: The Lancet

DOI: 10.1016/s0140-6736(15)01156-3

Authors: Marco Springmann, Daniel Mason-D'Croz, Sherman Robinson, Tara Garnett, H Charles J Godfray, Douglas Gollin, Mike Rayner, Paola Ballon, Peter Scarborough

Institutions: British Heart Foundation, University of Oxford, International Food Policy Research Institute

Language: English

Topic: Climate Change and Health Impacts

Subfield: Health, Toxicology and Mutagenesis

Field: Environmental Science

Domain: Physical Sciences

SDGs: Good health and well-being, Climate action, Zero hunger

Open Access status: green

Funders: British Heart Foundation, Engineering and Physical Sciences Research Council, Economic and Social Research Council, Natural Environment Research Council

Awards: Food Climate Research Network - Phase 2, Sustainable Prosperity: Centre for the Understanding of Sustainable Prosperity, Predicting cardiovascular disease rates in England using novel mathematical models, Food Security and Land Use: The Telecoupling Challenge

OpenAlex ID: W2290591068

FWCI: 29.45

Cites: 43

Cited by: 574

Related to: 10