Work

The Influence of a Factitious Free-From Food Product Label on Consumer Perceptions of Healthfulness

Year: 2015

Type: article

Study design: Observational Study

Source: Journal of the Academy of Nutrition and Dietetics

DOI: 10.1016/j.jand.2015.03.013

Authors: Matthew Priven, Jennifer Baum, Edward Vieira, Teresa Fung, Nancie Herbold

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2131765024

FWCI: 3.782

Cites: 16

Cited by: 56

Related to: 10