Work

Effect of food form on postprandial plasma amino acid profiles in older adults

Year: 2010

Type: article

Source: The FASEB Journal

DOI: 10.1096/fasebj.24.1_supplement.740.32

Authors: Travis B Conley, John W Apolzan, Heather J Leidy, Wayne W Campbell

Institutions: Purdue University West Lafayette, Augusta University, University of Kansas Medical Center

Language: English

Topic: Muscle metabolism and nutrition

Subfield: Cell Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: National Institutes of Health, National Institute on Aging

Award: Food Rheology and Exercise in Aging Humans

OpenAlex ID: W2295414505

FWCI:

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