Work

Food-related behavior and intake of adult main meal preparers of 9–10 year-old children participating in iCook 4-H: A five-state childhood obesity prevention pilot study

Year: 2016

Type: article

Source: Appetite

DOI: 10.1016/j.appet.2016.03.006

Authors: Ashley Miller, Lisa Franzen-Castle, Trina Aguirre, Michelle Krehbiel, Sarah Colby, Kendra Kattelmann, Melissa D. Olfert, Douglas Mathews, Adrienne White

Institutions: University of Nebraska–Lincoln, University of Nebraska Medical Center, University of Tennessee at Knoxville, South Dakota State University, West Virginia University, University of Maine

Language: English

Topic: Obesity, Physical Activity, Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

Funder: National Institute of Food and Agriculture

Award: G6054788010

OpenAlex ID: W2296686249

FWCI: 4.852

Cites: 40

Cited by: 41

Related to: 10