Work

Annealing of maize starches at elevated temperatures

Year: 1990

Type: article

Source: Cereal Chemistry

Author: Clarence A. Knutson

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2299341327

FWCI: 3.296

Cites:

Cited by: 124

Related to: 10