Work

Sustainability in the Global Wine Industry: Concepts and Cases

Year: 2016

Type: article

Abstract: We relate sustainability to the wine industry and recognize that for practitioners in the wine industry, priority number one is leaving the land in better shape for the next generation. We show an overview of sustainable wine business practices around the world and five illustrative decision-focused case studies about sustainable wineries. Among those case studies, one presented “live” at the conference: the winemaker and Director of Marketing and Communications for one of the wineries, Puerta del Viento (Spain), described their experiences in starting a sustainable wine venture in the Bierzo region.

Source: Agriculture and Agricultural Science Procedia

DOI: 10.1016/j.aaspro.2016.02.006

Authors: Armand Gilinsky, Sandra K. Newton, Rosana Fuentes Vega

Institutions: Sonoma State University, Universidad San Jorge

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Responsible consumption and production

Open Access status: hybrid

OpenAlex ID: W2303897673

FWCI: 28.77

Cites: 74

Cited by: 132

Related to: 10