Investing in Innovation: Trade-Offs in the Costs and Cost-Efficiency of School Feeding Using Community-Based Kitchens in Bangladesh
Year: 2014
Type: article
Source: Food and Nutrition Bulletin
Authors: Aulo Gelli, Yuko Suwa
Language: English
Subfield: Safety Research
Field: Social Sciences
Domain: Social Sciences
Open Access status: closed
OpenAlex ID: W2305265089
