Work

Resistant starch: analytical and physiological aspects

Year: 1996

Type: article

Authors: Martine Champ, N. Faisant

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2309469712

FWCI:

Cites:

Cited by: 25

Related to: 10