Work

From Producer to Consumer: Greenhouse Tomato Quality As Affected by Variety, Maturity Stage at Harvest, Transport Conditions, and Supermarket Storage

Year: 2015

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf505450j

Authors: Michèl J. Verheul, Rune Slimestad, Irene Holta Tjøstheim

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Norges Forskningsråd

Award: G4947489841

OpenAlex ID: W2313074111

FWCI: 4.956

Cites: 34

Cited by: 58

Related to: 10