Work

Effects of Defoliation, Gibberellic Acid and 4-Chlorophenoxyacetic Acid on Growth and Composition of Thompson Seedless Grape Berries

Year: 1980

Type: article

Source: American Journal of Enology and Viticulture

DOI: 10.5344/ajev.1980.31.2.149

Authors: O. A. Sidahmed, W. M. Kliewer

Institution: University of California, Davis

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2314303186

FWCI:

Cites:

Cited by: 13

Related to: 10