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An immunological and chemical study of the alcohol-soluble proteins of cereals.
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Year:
1924
Type:
article
Source:
Experimental Biology and Medicine
DOI:
10.3181/00379727-22-91
Authors:
J. H. Lewis,
H. G. Wells,
W. F. Hoffman,
R. A. Gortner
Language:
English
Topic:
Wheat and Barley Genetics and Pathology
Subfield:
Plant Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2314805408
FWCI:
Cites:
Cited by:
3
Related to:
10