Work

Effect of increasing breast milk docosahexaenoic acid on plasma and erythrocyte phospholipid fatty acids and neural indices of exclusively breast fed infants

Year: 1997

Type: article

Source: European Journal of Clinical Nutrition

DOI: 10.1038/sj.ejcn.1600446

Authors: RA Gibson, MA Neumann, M Makrides

Institutions: Flinders Medical Centre, Flinders University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2322000898

FWCI: 7.288

Cites: 17

Cited by: 251

Related to: 10