Work

Taste and the regulation of food intake: it’s not just about flavor

Year: 2015

Type: editorial

Source: American Journal of Clinical Nutrition

DOI: 10.3945/ajcn.115.120667

Author: David E Cummings

Institutions: University of Washington, VA Puget Sound Health Care System

Language: English

Topic: Regulation of Appetite and Obesity

Subfield: Endocrine and Autonomic Systems

Field: Neuroscience

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

Funders: National Institutes of Health, National Institute of Diabetes and Digestive and Kidney Diseases

Awards: Feasibility, Efficacy, and Mechanisms of Surgical vs Medical Diabetes Treatment, G4100173492, G4522470835, G5100444660, Mechanisms of Glycemic Improvement Following Gastrointestinal Surgery, LABS Sub-study: Mechanisms of Durability of Type 2 Diabetes Remission, G9000258680

OpenAlex ID: W2323414676

Cites: 11

Cited by: 26

Related to: 10