Work

The effect of diet education on the labvalues and knowledge of dialysis patients with hyperphosphatemia

Year: 2001

Type: article

Source: Journal of the American Dietetic Association

DOI: 10.1016/s0002-8223(01)80189-9

Authors: J.K. Carroll, J.F. Pope, B. Hackes, A.E. Hunt

Language: English

Topic: Parathyroid Disorders and Treatments

Subfield: Nephrology

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2324347966

FWCI:

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