Work

Deletion of JJJ1 improves acetic acid tolerance and bioethanol fermentation performance of Saccharomyces cerevisiae strains

Year: 2016
Type: article
Institution: Zhejiang University
Language: English
Open Access status: closed
OpenAlex ID: W2328243691
FWCI: 1.76
Cites: 30
Cited by: 26
Related to: 10