Work

Application timing and concentration of abscisic acid affect the quality of ‘Redglobe’ grapes

Year: 2007

Type: article

Source: The Journal of Horticultural Science and Biotechnology

DOI: 10.1080/14620316.2007.11512233

Authors: M. C. Peppi, M. W. Fidelibus, N. K. Dokoozlian

Institution: University of California, Davis

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2329782550

FWCI: 3.706

Cites: 27

Cited by: 116

Related to: 10