The interactive effects of boron and macronutrients (P, K, Ca and Mg) on pod yield and chemical composition of pea (Pisum sativum)
Year: 1986
Type: article
Source: Journal of Horticultural Science
Authors: R. Salinas, A. Cerdá, V. Martinez
Institution: Centro de Edafología y Biología Aplicada del Segura
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2330965871