Work

Rationale and Evidence for Menu-Labeling Legislation

Year: 2009

Type: article

Source: American Journal of Preventive Medicine

DOI: 10.1016/j.amepre.2009.07.015

Authors: Christina A. Roberto, Marlene B. Schwartz, Kelly D. Brownell

Institution: Yale University

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2051728291

FWCI: 8.467

Cites: 57

Cited by: 95

Related to: 10