Work

A Review of Probiotics: Are They Really "Functional Foods"?

Year: 2001

Type: review

Author: J. Scott Weese

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2339679547

FWCI: 0.131

Cites: 44

Cited by: 13

Related to: 10