Work

Alimentos funcionais em angiologia e cirurgia vascular Functional foods in angiology and vascular surgery

Year: 2004

Type: article

Authors: Douglas Emygdio de Faria, Corrêa Anjo

Language: Portuguese

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2340422267

FWCI:

Cites: 17

Cited by: 8

Related to: 10