Foodborne Disease Significance of Escherichia coli O157:H7 and Other Enterohemorrhagic E. coli
Year: 1997
Type: article
Source: Food technology
Authors: Robert L. Buchanan, Michael P. Doyle
Language: English
Subfield: Microbiology
Field: Immunology and Microbiology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2340921608
