Work

Effect of yeast on the uric acid content of the blood.

Year: 1942

Type: article

Source: Münchener medizinische Wochenschrift

Authors: W. Heupke, Volker Harth, R. Völker, G. Weber

Language: German

Topic: Gout, Hyperuricemia, Uric Acid

Subfield: Nephrology

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2342220859

FWCI:

Cites:

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Related to: 10