Risk identification in food safety: Strategy and outcomes of the EFSA emerging risks exchange network (EREN), 2010–2014
Year: 2016
Type: article
Source: Food Control
Authors: M.C. Costa, T. Goumperis, W. Andersson, J. Badiola, W. Ooms, S. Pongolini, C. Saegerman, M. Jurkovic, P. Tuominen, E. Tsigarida, J. Steinwider, C. Hölzl, N. Mikushinska, A. Gross-Bošković, P. Kanari, M. Christodoulidou, L. Babička, H. Korsgaard, S. Pesonen, A.M. Fillet, F. Foures, M. Lohman, P. Luber, M. Szabó, J. Cseh, H.P.J.M. Noteborn, K. Færden, Å. Fulke, T. Trnovec, N.G. Ilbäck, T. Andersson, T. Donohoe, C. Merten, T. Robinson
Institutions: Autoridade de Segurança Alimentar e Económica, European Food Safety Authority, Food Safety Authority of Ireland, Agencia Española de Consumo, Seguridad Alimentaría y Nutrición, Netherlands Food and Consumer Product Safety Authority, Istituto Zooprofilattico Sperimentale della Lombardia e dell'Emilia Romagna "Bruno Ubertini", University of Liège, Norwegian Food Safety Authority, Austrian Agency for Health and Food Safety, Ministry of Agriculture, Technical University of Denmark, Agence Nationale de Sécurité Sanitaire de l’Alimentation, de l’Environnement et du Travail
Language: English
Topic: Food Safety and Hygiene
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: European Food Safety Authority
OpenAlex ID: W2343993703