Work

Diet during Cardiovascular Diseases

Year: 2016
Type: article
Abstract: Cardiovascular diseases are the 1 st case of death globally. More people die annually from these diseases tan from other causes. People with Cardiovascular diseases are high risk due to the presence of one or more risk factors such as HTN. DM 2. Hyperlipidimia or already established diseases. Most of these diseases are prevented by addressing behavioral risk factors such as tobacco use, unhealthy diet, obesity, physical inactivity and harmful use of alcohol. Some of functional foods like garlic, flaxseeds, soybeans, oats, and omega 3&6 fatty acids may also helps to prevent the heart diseases. Keywords: Hyperlipidemia, Trans fats, Functional Foods, Sedentary Life Style, and Diabetes Mellitus.
Language: English
Field: Medicine
Open Access status: green
OpenAlex ID: W2344749845
FWCI:
Cites: 5
Cited by: 1
Related to: 10