Work

Coaggregation of Gut Bacteroides & Parabacteroides with Probiotic Lactobacillus Rhamnosus GG

Year: 2016

Type: article

Author: Samuel Schotten

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2345304692

FWCI: 0.313

Cites: 31

Cited by: 1

Related to: 10