Work

HPLC Determination of Trigonelline in Pumpkin Pulp

Year: 2010

Type: article

Source: Food Science

Authors: Yaqin Xu, Wang Chong, Cui Chong-shi

Institution: Northeast Agricultural University

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2347587567

FWCI: 0.379

Cites:

Cited by: 4

Related to: 10