Work

Effects of Additives on the Fermentation Quality of Mixed Silage of Forage Maize and Hullessbarley Straw in Tibet

Year: 2015

Type: article

Source: Acta Agrestia Sinica

Author: LI Long-xin

Institution: Tibet Academy of Agricultural and Animal Husbandry Sciences

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2348107442

FWCI:

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Related to: 10