Work

Studies on enriching factor of Lactobacillus rhamnosus L7-13 strain by response surface methodology

Year: 2011

Type: article

Source: Zhongguo rupin gongye

Author: Liang Jinzhong

Institution: Harbin University of Commerce

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2349199466

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Related to: 10