Fat Content and Fatty Acid Composition of Camellia chekiangoleosa Hu Seeds in Qingyuan
Year: 2015
Type: article
Source: Hunan Agricultural Sciences
Author: HU Qing-s
Language: English
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2354482854