Effect of Pre-harvest Salicylic Acid Spray Treatment on Fruit Quality and Antioxidant Capacity of Raspberry during Post-harvest Storage
Year: 2010
Type: article
Source: Food Science
Author: Liping Li
Institutions: Chinese Academy of Forestry, Research Institute of Forestry
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2360013974
