Changes of soluble protein content and POD activity in different organs during onion bulb expansion
Year: 2003
Type: article
Source: Xibei zhiwu xuebao
Authors: H U W, Hou XiLin, Jianjun Wang, CH En Yu
Language: English
Topic: Garlic and Onion Studies
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2360252881
