Work

Research Progress of B-Group Vitamins Produced by Lactic Acid Bacteria

Year: 2012

Type: article

Source: Chemistry & Bioengineering

Author: Xia Jun

Institutions: Qingdao University, Qingdao University of Science and Technology

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2361232261

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Related to: 10