Work

Study on anti-brown treatments of MP lettuce

Year: 2004

Type: article

Source: Food Science and Technology International

Author: Wu Wang

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2361875649

FWCI:

Cites:

Cited by: 4

Related to: 10