Work

Effect of vacuum precooling and storage temperature on quality of spinach.

Year: 2010

Type: article

Source: Jiangsu nongye xuebao

Authors: Jing Xie, Min Liu

Institution: Shanghai Ocean University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2363177597

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Related to: 10