Work

Human volunteers study of the I & Only ProLac powder

Year: 2005

Type: article

Study design: Clinical Trial

Source: Zhongguo weishengtaixue zazhi

Author: Hang Xiao-min

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2363754722

FWCI:

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Related to: 10