Work

Comparison Study on Effects of Panol and Sodium Paeonol Sulfonate (SPS) on Cherry Fruits Preservation

Year: 2007

Type: article

Source: Food Science

Author: WU Guo-rong

Institution: Nanjing Normal University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2363847347

FWCI:

Cites:

Cited by: 1

Related to: 10