Work

The properties of the red pigment from purple cabbage

Year: 2011

Type: article

Source: Food Science and Technology International

Author: Guo Jin-yao

Institution: Jiangsu Ocean University

Language: English

Topic: Botanical Research and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2363884240

FWCI:

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