Work

Formation of Anthocyanin in Rice(Oryza sativa L.) and Influence of Anthocyanin Content to Storage

Year: 2012

Type: article

Source: Zhiwu yichuan ziyuan xuebao

Author: Yuejin Wu

Institution: Anhui Agricultural University

Language: English

Topic: Seed Germination and Physiology

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2363938095

FWCI:

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Related to: 10