Work

Separation and Preparation of Epigallocatechin Gallate(EGCG)

Year: 2005

Type: article

Source: Food Science

Author: Lin Bin-chang

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2364627196

FWCI:

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Related to: 10