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On hydrolysis of ryegrass leaf protein concentration with trypsin
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Year:
2006
Type:
article
Source:
Journal of Anhui University of Technology and Science
Author:
Gao Li-suo
Language:
English
Topic:
Protein Hydrolysis and Bioactive Peptides
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W2365461244
FWCI:
Cites:
Cited by:
Related to:
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