Work

Comparison of Wine Culture between China and the West

Year: 2004

Type: article

Source: Cuisine Journal of Yangzhou University

Author: Canbing Li

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2366044665

FWCI:

Cites:

Cited by: 1

Related to: 10