Work

A Survey on Nutrition of Meals for Ningxia Higher Vocational School Students

Year: 2010

Type: article

Study design: Observational Study

Source: Journal of Sichuan Higher Institute of Cuisine

Author: Guoqing Song

Institution: Ningxia Vocational Technical University of Industry and Commerce

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Quality education

Open Access status: closed

OpenAlex ID: W2367909550

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